On this episode of Chef’s Making Snacks, restaurateur and chef/co-owner of Hoppers London, Karan Gokani, makes us his ultimate Sri Lankan Chicken Sub Sandwich! In celebration of South Asian Heritage Month, this sandwich might be non-traditional, but it’s packed full of authentic, aromatic and utterly delicious Sri Lankan sambols and spices. We can guarantee you’re going to want to try this one at home.
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