Your are here: HomeVideosCooking & RecipesCan Chef Lucas Sin Make Thanksgiving Dinner With Mystery British Ingredients? | UNBOXING CHALLENGE

Can Chef Lucas Sin Make Thanksgiving Dinner With Mystery British Ingredients? | UNBOXING CHALLENGE

by Elsa

Everyone knows the secret to the best green bean casserole is bread sauce and mushy peas, right? Lucas Sin, Chef-Owner of Nice Day and Junzi Kitchen in New York City, attempts to make an entire Thanksgiving meal using a collection of weird and wonderful British Ingredients sent to him from across the pond by the Twisted team. One brilliant chef, one (long) day, zero planning will it be a Happy (& Delicious) Thanksgiving?

BRITISH THANKSGIVING UNBOXING CHALLENGE SPECIAL (PART 1 of 2) – TURKEY, STUFFING & GRAVY

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